Storing and serving deli platters safely helps prevent spoilage and foodborne illness. Keep deli platters refrigerated below 40°F, cover them tightly, and limit room-temperature exposure to under two hours. Use clean utensils, rotate servings, and discard leftovers promptly to ensure freshness, flavor, and guest safety at events and gatherings everywhere. To know more visit here https://www.niemanns.com/deli-department/
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ariannawilliams ariannawilliams
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How To Store And Serve Deli Platters Safely?

Subida hace 4 semanas

Storing and serving deli platters safely helps prevent spoilage and foodborne illness. Keep deli platters refrigerated below 40°F, cover them tightly, and limit room-temperature exposure to under two hours. Use clean utensils, rotate servings, and discard leftovers promptly to ensure freshness, flavor, and guest safety at events and gatherings everywhere. To know more visit here https://www.niemanns.com/deli-department/

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