Kitchen on Fire is an acclaimed cooking school rooted in North Berkeley since 2005. Known for its award-winning 12 Week Basics of Cooking Series and engaging hands-on classes, the school has been honored as one of America’s top 25 cooking classes. With guidance from chefs and nutritionists, students learn the balance of technique, nutrition, and creativity. Programs range from casual workshops to customized corporate team-building events, each designed to build confidence in the kitchen.
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