Eating a variety of foods from each food group helps ensure that all essential nutrients are consumed in adequate amounts. Many nutrients are lost or excreted if kidneys are not functioning at full capacity. The National Kidney Foundation recommends considering supplementing certain vitamins and minerals such as calcium, phosphorous, magnesium and vitamins B6 and B12.
https://www.herbal-care-products.com/blog/how-eating-the-right-foods-can-help-manage-kidney-disease-symptoms/
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