A Bounty of Fruits: The Diversity of India's Fruit Industry

India, renowned as a leading fruit and vegetable producer, boasts a rich abundance of these nutritious delights. With its diverse topography and climate, the country ensures a year-round supply of fruits and vegetables. In the year 2021-22, India cultivated 7.09 million hectares of fruits and 11.28 million hectares of vegetables, yielding an impressive production of 107.10 million metric tonnes of fruits and 204.61 million metric tonnes of vegetables. To get more information on India's fruit, visit the India Brand Equity Foundation website. Visit https://www.ibef.org/blogs/india-s-fruits-and-vegetables-industry