To lower your risk of peripheral artery disease (PAD), avoid foods high in trans fats, saturated fats, and added sugars. These include fried foods, processed snacks, red meat, full-fat dairy, sugary drinks, candies, and pastries. Making healthier food choices can help reduce your chances of developing PAD and promote better overall cardiovascular health.
De geuploade gegevens worden verplaatst naar dit nieuw aangemaakte album. U moet Maak een account of Log in als u dit album later aan wilt passen.